Collection La Belle Excuse

French shallot confit in raspberry balsamic


14,99 $

Shipping method


The French shallot confit with balsamic raspberry is a “must” to try, whether in a “grilled cheese” or simply with crackers and cold cuts, all the excuses are good to eat! On a sweet side, thanks to the shallot and raspberry and the other pepper, thanks to the pepper of * Kampot.

French shallots, duck sugar, fortified wine, raspberry vinegar, pectin (gluten free), Kampot red pepper, citric acid.

* Hand-picked pepper once fully ripe and naturally dried in the sun. Fruit flavor coats the peppery side, perfect with red meats

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